///The Frexican Connection cocktail recipe

The Frexican Connection cocktail recipe

Servings: 1 cocktail / Prep time: 3 mins / Cook time: 5 mins

French Mexican Connection


  • 2 oz. cognac
  • ¾ oz. fresh lemon juice
  • ¾ oz Mölli Culiacan Chamoy sauce
  • ¾ oz. simple syrup (recipe below)
  • 4 fresh raspberries
  • Sparkling wine to top


  1. For the simple syrup: Microwave 1 cup water in a microwave-safe 4-cup glass measuring cup at HIGH 1 minute and 30 seconds or until very hot. Stir in 1 cup of sugar; stir 20 seconds. Microwave at HIGH 45 seconds; stir until sugar is dissolved and mixture is clear. Cover and chill until ready to use. Store in an airtight container in refrigerator up to 1 month.
  2. For Frexican connection cocktail: Combine first five ingredients with ice in a cocktail shaker, and shake well to break down the raspberries. Strain the mixture through a fine-meshed sieve into a rocks glass filled with fresh ice. Top with a splash of sparkling wine. Salud!
By | 2017-01-10T12:16:03+00:00 May 1st, 2015|Categories: Culiacan chamoy sauce, Recipes|Tags: , , , , , , , , , , , , , , , |Comments Off on The Frexican Connection cocktail recipe