Chicken with nopales tacos
Chicken and Nopales Tacos
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Course:
Appetizer, Main Course, Snack
Cuisine:
American, Mexican
Servings: 12 servings
Ingredients
- 1 jar 30 oz nopales, drained, or 1 lb fresh nopales (3 or 4), cleaned and cut into strips
- 4 cups shredded cooked chicken
- 1 jar 16 oz Molli Morelos cooking sauce
- 1/3 cup chopped fresh cilantro
- Corn tortillas
Instructions
-
In 12-inch skillet, heat Molli Morelos cooking sauce over medium heat for 5 minutes.
-
Stir in nopales and chicken. Cook and stir about 3 minutes or until mixture is hot. Stir in cilantro.
-
Spoon about 1/3 cup chicken mixture onto each tortilla. Roll up tortillas. Garnish with extra cilantro. Provecho!