Go Back
Print
Smaller
Normal
Larger
5
from
1
vote
Print
Tomatillo Guacamole
Prep Time
10
mins
Total Time
10
mins
Course:
Appetizer, Breakfast, Main Course, Side Dish
Cuisine:
American, Mexican
Ingredients
2
large avocados
halved, pitted, peeled and diced
1/2
tbsp
lime juice
1/3
red onion
diced
3/4
cup
loosely packed fresh cilantro
chopped finely
1
large firm tomato
diced
½
cup
Molli Mexico City Cooking Sauce
1
tsp
salt
Instructions
Combine Molli Mexico City cooking sauce, cilantro, avocados, lime juice, and salt in a food processor or blender and pulse until combined.
Place mixture in a bowl. Add diced tomato and onion; stir gently to mix ingredients.
Serve with your favorite tortilla chips for a dip, or serve as salsa for tacos. Provecho!